Created in 1884, Alland & Robert is a French family company and pioneer in natural tree exudates. Alland & Robert is strongly focused on acacia gum, an entirely natural additive and ingredient used in food products worldwide. Acacia gum is found in thousands of day-to-day products thanks to its various functional properties. It is particularly appreciated for being 100 percent plant-based and for the versatility of its applications. 

Alland & Robert exports to over 70 countries through a network of 40 distributors. With the aim of providing high-quality natural gums, Alland & Robert is fully committed to sustainable growth in line with its active corporate social responsibility plan, including low carbon and ethical products. This vision is supported by a large network of raw material suppliers in Africa and sustainable sourcing, compliance with international certifications, as well as dedicated Research & Development laboratory in partnerships with internationally recognized universities.