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Beverage & Dairy

Health ingredients, Juice concentrates, Sweeteners, Flavors, Milk constituents

Beverage & Dairy

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BARLEYCHOC CLASSIC (ROASTED MALT FLOUR) is made of specially roasted malt flour. Due to the special roasting process Barley Choc Powder is organoleptically very similar to cocoa powder and can replace up to 30% cocoa in existing products. Barley Choc is low in fat, a natural dye, and easy to use. Suitable for premixes, coating (soft & hard), desserts, fillings, milk-based drinks, baked goods and many other foods.
SUCRALOSE is white to off white, crystalline powder. SUCRALOSE is freely soluble in water, methanol, and alcohol. SUCRALOSE is slightly soluble in ethyl acetate. SUCRALOSE functions as a non-nutritive sweetener/flavor enhancer. Kanbo sucralose has a clean, sweet taste that is approximately 600 times sweeter than sugar.