NovaSOL® Q enabling bioavailability in a natural manner NovaSOL® offers a range of Coenzyme Q10 formulas and fully utilizes the benefits of the biomimetic micellation, making Coenzyme Q10 fully water and fat soluble and boosting its absorption.

NovaSOL® CT appears as a yellow transparent viscous, water and fat soluble, Ascorbic acid (10%) and mixed tocopherols (6.5%) solubilizate liquid. NovaSOL® CT acts an an antioxidant agent. NovaSOL® CT is an additive that is primarily used in the food and beverage industry to add flavor.

NovaSOL® Q enabling bioavailability in a natural manner NovaSOL® offers a range of Coenzyme Q10 formulas and fully utilizes the benefits of the biomimetic micellation, making Coenzyme Q10 fully water and fat soluble and boosting its absorption.

NOVASOL CT clear solution of Ascorbic Acid (Vitamin C, 10%) which is fat- and water-soluble. This product is commonly used in the food and beverage industry as a nutritional additive in dietary supplements and functional foods and as an antioxidant additive in processed meats - including cooked ham, scalded and cooked sausages, and poultry meat products.