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KIMICA

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
KIMICA ALGIN I-5

KIMICA ALGIN I-5 is a sodium alginate grade that is finely ground, suitable for use in food preparations giving viscosity of 500～600 mPa･s in 1% solution.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
KIMICA ALGIN I-3

KIMICA ALGIN I-3 is sodium alginate grade that is finely ground, suitable for use in food preparations giving viscosity of 300～400 mPa･s in 1% solution.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
KIMICA ALGIN ULV-1

KIMICA ALGIN ULV-1 is a finely ground grade of Sodium Alginate with ultra-low viscosity, ideal for use in food preparations. Derived from natural plant or mineral sources without genetic modification, it ensures high quality and purity without the use of GMO-derived materials during manufacturing.

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
KIMICA ALGIN I-8

KIMICA ALGIN I-8 is a neutral salt in which the carboxyl groups of alginate are bonded with a sodium ion. Alginic acid is not soluble in water but sodium alginate is soluble in both cold and hot water to produce a smooth viscous solution.

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