BOVINE COLLAGEN PEPTIDE TYPE I
BOVINE COLLAGEN PEPTIDE TYPE I (Hydrolysed Bovine Gelatine) Lapi Bovine Collagen Peptide (also called Hydrolysed Bovine Gelatine or simply Collagen Peptide) is obtained by the hidrolysis of bovine skin gelatine. It is a pure, natural ingredient containing more than 94% of protein (on dry weight basis) and contains 18 amino-acids, 7 of which are essential. Collagen has many important benefits on health, muscles, joints, bones, skin, blood, hair and many others, which makes it a key product on the nutraceutical, cosmetic and pharmaceutical sectors.
Food & Beverage Ingredients